AGRO PATH FINDER • SKNAU JOBNER 2025
Nutrition for Livestock and Poultry
B.Sc. (Hons.) Agriculture • Semester 3 • SEC 211
Lecture-wise study materialsTheory & PracticalPDF • MCQs • Videos
Imported outline — verification pending
This schedule comes from the supplied HTML pack. Check the original university syllabus before treating wording, numbering or topic coverage as final. Numbering gaps in the supplied outline have been flagged for review; missing topics have not been invented.
Practical Lecture Schedule
12 indexed topics01
Familiarization of various feed stuff and round the year fodder production their selection and classification.
02
Collection, preservation and storage of feed and fodder.
03
Damages or loss of various nutrients during transfer and storage and methods to prevent them.
04
Conservation of green fodder through silage and hay and their uses in livestock feeding.
05
Improving nutrient state of low-quality fodder by Physical methods.
06
Improving nutrient state of low-quality fodder by Chemical methods.
07
Improving nutrient state of low-quality fodder by Biological methods.
08
Cost of calculations of feed and fodder production.
09
Formulation of rations for cattle and buffalo with conventional and unconventional feed ingredient.
10
Formulation of rations for sheep and goat with conventional and unconventional feed ingredient 1 Formulation of rations for poultry with conventional and 3 unconventional feed ingredient.
12
Formulation of rations for feeding of livestock during scarcity.
13
Visit to the feed plant and fodder farm.
This page indexes the supplied topic outline. Lecture notes, PDFs, videos and tests will be linked only when those resources are available.
