AGRO PATH FINDER • SKNAU JOBNER 2025
Livestock and Poultry Management
B.Sc. (Hons.) Agriculture • Semester 2 • LPM 121
Lecture-wise study materialsTheory & PracticalPDF • MCQs • Videos
Imported outline — verification pending
This schedule comes from the supplied HTML pack. Check the original university syllabus before treating wording, numbering or topic coverage as final. Numbering gaps in the supplied outline have been flagged for review; missing topics have not been invented.
Theory Lecture Schedule
14 indexed topics01
Role of livestock in the national economy.
02
Reproduction in farm animals and poultry.
03
Housing principles, space requirements for different species of livestock and poultry.
04
Management of calves, growing heifers and milch animals.
05
Management of sheep and goat.
06
Incubation, hatching and brooding in poultry.
07
Management of growers and layers in poultry.
08
Important Indian and exotic breeds of cattle and buffalo.
09
Important Indian and exotic breeds of sheep and goat.
10
Important Indian and exotic breeds of poultry.
11
Conservation of indigenous breeds and breeding policy for livestock in Rajasthan.
12
Classification of feedstuffs. Feeding of livestock and poultry.
13
Introduction of livestock and poultry diseases.
14
Prevention (including vaccination schedule) and control of important diseases of livestock and poultry.
Practical Lecture Schedule
14 indexed topics01
External body parts of cattle and buffalo.
02
External body parts of sheep, goat and poultry.
03
Handling and restraining of livestock.
04
Identification methods of farm animals and poultry.
05
Visit to IDF and IPF to study breeds of livestock and poultry.
06
Daily routine farm operations and farm records.
07
Judging of cattle, buffalo, sheep, goat and pouliry
08
Callling of livestock and poultry.
09
Planning and layout of housing for different types of livestock.
10
Computation of rations for livestock. 1 Formulation of concentrate mixtures. 1
12
Clean milk production, milking methods.
13
Hatchery operations, incubation and hatching equipments.
14
Management of chicks, growers and layers. Debeaking, dusting and vaccination.
15
Economics of cattle, buffalo, sheep, goat, swine and poultry production.
This page indexes the supplied topic outline. Lecture notes, PDFs, videos and tests will be linked only when those resources are available.
